For the New Summer 2015 Menu (April-October), click here.
- We only use high-quality ingredients: sockeye salmon, negi toro tuna, chicken breast, and beef shabu shabu meat.
- Gluten-free and vegetarian options are available.
- Brown sushi rice substitute available for sushi menu items.
- If you’d like to order ahead, give us a call at (778) 426-3369.
PHOTO GALLERY (below): Click to enlarge each image.